
Hot Starters
1. Falafel (VG) (V) - £6.90
Chickpeas. broad peas & vegetable fritters served with humus
2. Mucver (VG) - £6.90
Mixture of courgette, feta cheese, flour, parsley & carrot deep fried
3. Muska Boregi (VG) - £6.90
Traditional pastry filled with feta cheese & spinach
4. Sucuk Grill (GF) - £6.90
Grilled spicy Turkish sausage
5. Humus Kavurma (GF) - £7.95
Traditional homemade houmous, topped with diced tender sauteed lamb
6. Pan Fried Liver (GF) - £7.95
Pan-fried lamb liver served with red onions & parsley
7. Grilled Halloumi (VG) - £6.90
Grilled Cyprus cheese served with garnish
8. Garlic Mushrooms (VG) - £7.45
Sliced mushrooms pan-fried with butter, double cream & herbs
9. Halloumi Mushrooms (VG) - £7.95
Sliced mushrooms pan-fried with butter and halloumi cheese and herbs
10. Halloumi & Sucuk - £7.95
Spicy Turkish sausage & halloumi grilled with butter
11. Scampi - £7.50
Served with with homemade tartare sauce
12. King Prawns - £7.95
King prawns served with mixed greens & homemade tomato sauce
13. Whitebait - £7.95
Chef's special served with homemade tartare sauce
14. Calamari - £7.95
Fried fresh squid served with home made tartare sauce
15. Mixed Hot Platter - £19.45
2 of each, Halloumi, Sucuk, Mucver, Muska Boregi, Falafel, Calamari