1. Falafel (VG) (V) - £7.45

Chickpeas. broad peas & vegetable fritters served with humus

2. Mucver (VG) - £7.45

Mixture of courgette, feta cheese, flour, parsley & carrot deep fried

3. Muska Boregi (VG) - £7.45

Traditional pastry filled with feta cheese & spinach

4. Sucuk Grill (GF) - £7.45

Grilled spicy Turkish sausage

5. Humus Kavurma (GF) - £7.95

Traditional homemade houmous, topped with diced tender sauteed lamb

6. Pan Fried Liver (GF) - £7.95

Pan-fried lamb liver served with red onions & parsley

7. Grilled Halloumi (VG) - £7.45

Grilled Cyprus cheese served with garnish

8. Garlic Mushrooms (VG) - £7.95

Sliced mushrooms pan-fried with butter, double cream & herbs

9. Halloumi Mushrooms (VG) - £7.95

Sliced mushrooms pan-fried with butter and halloumi cheese and herbs

10. Halloumi & Sucuk - £7.95

Spicy Turkish sausage & halloumi grilled with butter

11. Scampi - £7.50

Served with with homemade tartare sauce

12.  Garlic Mussels - £7.50

Mussels, cream, butter, wine, Aleppo sauce, garlic

13. King Prawns - £7.95

King prawns served with mixed greens & homemade tomato sauce

14. Whitebait - £7.95

Chef's special served with homemade tartare sauce

15. Calamari - £7.95

Fried fresh squid served with home made tartare sauce

16. Mixed Hot Platter - £20.45

2 of each, Halloumi, Sucuk, Mucver, Muska Boregi, Falafel, Calamari